Nature Valley Maple Brown Sugar Granola Crunch — Nutrition Facts & Ingredients
- Protein
- 7.4 gper 100 g
- Carbs
- 70.4 gper 100 g
- Fat
- 16.7 gper 100 g
Where to buy
Per 100 g, Nature Valley Maple Brown Sugar Granola Crunch has 7.4 g protein and 16.7 g fat.
Nutrition Facts
Serving size1/4 Cup (27g) (27g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Nature Valley Maple Brown Sugar Granola Crunch
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Brown Sugar Syrup, Canola Oil, Maple Syrup, Natural Flavors, Rice Flour, Salt, Soy Lecithin, Sugar, Whole Grain Oats
Frequently asked questions
How much protein is in Nature Valley Maple Brown Sugar Granola Crunch?
Per 100 g of Nature Valley Maple Brown Sugar Granola Crunch there are 7.41 g protein.
How many carbohydrates are in Nature Valley Maple Brown Sugar Granola Crunch?
Per 100 g of Nature Valley Maple Brown Sugar Granola Crunch there are 70.37 g carbohydrates. Of which 29.63 g sugars.
How much sugar is in Nature Valley Maple Brown Sugar Granola Crunch?
Per 100 g of Nature Valley Maple Brown Sugar Granola Crunch there are 29.63 g sugars.
How much sodium (salt) is in Nature Valley Maple Brown Sugar Granola Crunch?
Per 100 g of Nature Valley Maple Brown Sugar Granola Crunch there are 352.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Nature Valley Maple Brown Sugar Granola Crunch?
Per 100 g of Nature Valley Maple Brown Sugar Granola Crunch there are 3.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Nature Valley Maple Brown Sugar Granola Crunch?
The main ingredients in Nature Valley Maple Brown Sugar Granola Crunch are: Baking Soda, Brown Sugar Syrup, Canola Oil, Maple Syrup, Natural Flavors.
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