DOLORES

Pigs Feet — Nutrition Facts & Ingredients

UPC 71651002026 Manufacturer: Dolores Canning Co., Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Pigs Feet
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 ONZ, 56 g): 90 calories. Per 100 g: 161 calories, 14.3 g protein, 10.7 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
90
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 4000mg 174%
Total Carbohydrate 2.0g 1%
Protein 8.0g
Calcium 100mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

161 calories in 100 g
Protein14.3 g
Carbohydrates3.6 g
Fat10.7 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol54 mg
Sodium7143 mg
Calcium179 mg

Where to buy

Search on Amazon

Prices and availability are set by the retailer.

Ingredients

Peppers, Pigs Feet, Salt, Sodium Erythorbate, Sodium Nitrite Bay Leaves, Sodium Phosphates, Vinegar, Water

Frequently asked questions

How many calories are in Pigs Feet?

Per 100 g of Pigs Feet there are 161 calories.

How much protein is in Pigs Feet?

Per 100 g of Pigs Feet there are 14.29 g protein.

How many carbohydrates are in Pigs Feet?

Per 100 g of Pigs Feet there are 3.57 g carbohydrates.

How much sodium (salt) is in Pigs Feet?

Per 100 g of Pigs Feet there are 7143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pigs Feet?

The main ingredients in Pigs Feet are: Peppers, Pigs Feet, Salt, Sodium Erythorbate, Sodium Nitrite Bay Leaves.

Reviews

Write a review

No sign-in needed. Your review is published right away.
Compare with another product Calculate your portion →

Similar products

From the same category

MANTOVA Sundried Tomatoes Bruschetta Topping 452Calories 7.6Protein 45.4Fat Harris-Teeter Inc. Ht Traders, Marinated Pepperoncini 32Calories 0Protein 0Fat Harris-Teeter Inc. Harris Teeter, Marinated Giardiniera 0Calories 0Protein 0Fat SEDONA Sedona, Spanish Queen Whole Green Olives 167Calories 0Protein 16.7Fat Harris-Teeter Inc. Harris Teeter, H.T. Traders, Artichoke Topping 267Calories 3.3Protein 26.7Fat Black & Green Olive Tapenade FRESH & EASY Black & Green Olive Tapenade 219Calories 0Protein 21.9Fat

Level of processing

3
Processed
8 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

Products by nutrient By calories By protein Low sugar Low sodium

More from Dolores Canning Co., Inc.

Nutrition facts for other products from Dolores Canning Co., Inc.:

All Dolores Canning Co., Inc. products →