Vegetarian Chili Brick, Vegetarian — Nutrition Facts & Ingredients
- Calories
- 360per serving
- Protein
- 6.2 gper 100 ml
- Carbs
- 8.8 gper 100 ml
- Fat
- 10 gper 100 ml
Where to buy
Per serving (1 cup, 240 ml): 360 calories. Per 100 ml: 150 calories, 6.2 g protein, 10 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 63% DV (high at 20% DV or more)
- Saturated fat: 60% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (240ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy Vegetarian Chili Brick, Vegetarian
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Autolyzed Yeast Extract, Caramel Color, Dehydrated Chili Pepper, Distilled Vinegar, Garlic Puree, Natural Flavors, Onion Powder, Palm Oil, Paprika, Salt, Soy Flour, Spices, Textured Vegetable Protein, Water, Whole Grain Oats
Frequently asked questions
How many calories are in Vegetarian Chili Brick, Vegetarian?
Per 100 g of Vegetarian Chili Brick, Vegetarian there are 150 calories.
How much protein is in Vegetarian Chili Brick, Vegetarian?
Per 100 g of Vegetarian Chili Brick, Vegetarian there are 6.25 g protein.
How many carbohydrates are in Vegetarian Chili Brick, Vegetarian?
Per 100 g of Vegetarian Chili Brick, Vegetarian there are 8.75 g carbohydrates. Of which 1.67 g sugars.
How much sugar is in Vegetarian Chili Brick, Vegetarian?
Per 100 g of Vegetarian Chili Brick, Vegetarian there are 1.67 g sugars.
How much sodium (salt) is in Vegetarian Chili Brick, Vegetarian?
Per 100 g of Vegetarian Chili Brick, Vegetarian there are 604.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vegetarian Chili Brick, Vegetarian?
Per 100 g of Vegetarian Chili Brick, Vegetarian there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vegetarian Chili Brick, Vegetarian?
The main ingredients in Vegetarian Chili Brick, Vegetarian are: Autolyzed Yeast Extract, Caramel Color, Dehydrated Chili Pepper, Distilled Vinegar, Garlic Puree.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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