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Pork Cracklins — Nutrition Facts & Ingredients

UPC 78907916434 Manufacturer: Snak-King Corp. Other Snacks Updated Sep 27, 2026

Pork Cracklins
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/2 cup, 15 g): 90 calories. Per 100 g: 600 calories, 53.3 g protein, 40 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (15g)

Amount per servingCalories
90
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 490mg 21%
Total Carbohydrate 1g 0%
Dietary Fiber 0.5g 2%
Total Sugars 0g
Protein 8.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

600 calories in 100 g
Protein53.3 g
Carbohydrates6.7 g
Sugars0 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)3.4g
Fat40 g
Saturated fat13.3 g
Trans fat0 g
Cholesterol67 mg
Sodium3267 mg
Calcium0 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C8 mg

Where to buy

Search on Amazon for Pork Cracklins

Prices and availability are set by the retailer.

Ingredients

Distilled Vinegar, Dried Onion, Fried Out Pork Fat With Attached Skin, Guar Gum, Hot Sauce Packet Ingredients: Water, Jalapeno Pepper, Preservative, Salt, Sodium Alginate, Sodium Benzoate, Spices, Tomato Paste, Tomatoes, Xanthan Gum

Frequently asked questions

How many calories are in Pork Cracklins?

Per 100 g of Pork Cracklins there are 600 calories.

How much protein is in Pork Cracklins?

Per 100 g of Pork Cracklins there are 53.33 g protein.

How many carbohydrates are in Pork Cracklins?

Per 100 g of Pork Cracklins there are 6.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pork Cracklins?

Per 100 g of Pork Cracklins there are 0.0 g sugars.

How much sodium (salt) is in Pork Cracklins?

Per 100 g of Pork Cracklins there are 3267.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork Cracklins?

Per 100 g of Pork Cracklins there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork Cracklins?

The main ingredients in Pork Cracklins are: Distilled Vinegar, Dried Onion, Fried Out Pork Fat With Attached Skin, Guar Gum, Hot Sauce Packet Ingredients: Water.

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Level of processing

3
Processed
14 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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