Mild Mambo Sauce, Mild — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 21 g): 40 calories. Per 100 g: 190 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (21g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Aged Cayenne Red Peppers, Cayenne Pepper Hot Sauce, Distilled Vinegar, Garlic, Natural Flavors, Onion Powder, Paprika, Salt, Sodium Benzoate Less Than 1/10 Of 1, Soy Sauce, Soybeans, Spice, Sugar, Tomato Concentrate, Tomato Ketchup, Vinegar, Water, Water And Tomato Paste, Wheat
Frequently asked questions
How many calories are in Mild Mambo Sauce, Mild?
Per 100 g of Mild Mambo Sauce, Mild there are 190 calories.
How much protein is in Mild Mambo Sauce, Mild?
Per 100 g of Mild Mambo Sauce, Mild there are 0.0 g protein.
How many carbohydrates are in Mild Mambo Sauce, Mild?
Per 100 g of Mild Mambo Sauce, Mild there are 47.62 g carbohydrates. Of which 47.62 g sugars.
How much sugar is in Mild Mambo Sauce, Mild?
Per 100 g of Mild Mambo Sauce, Mild there are 47.62 g sugars.
How much sodium (salt) is in Mild Mambo Sauce, Mild?
Per 100 g of Mild Mambo Sauce, Mild there are 762.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mild Mambo Sauce, Mild?
Per 100 g of Mild Mambo Sauce, Mild there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mild Mambo Sauce, Mild?
The main ingredients in Mild Mambo Sauce, Mild are: Aged Cayenne Red Peppers, Cayenne Pepper Hot Sauce, Distilled Vinegar, Garlic, Natural Flavors.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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