Flave!, Wasabi Peas — Nutrition Facts & Ingredients
Per serving (30 GRM, 30 g): 120 calories. Per 100 g: 400 calories, 20 g protein, 10 g fat.
Nutrition Facts
Serving size30 GRM (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Colors, Blue 1, Corn Starch, FD&C Yellow #5, Glutinous Rice Flour, Green Peas, Salt, Soybean Oil Palm Oil Wasabi, Sugar, Vegetable Oil
Frequently asked questions
How many calories are in Flave!, Wasabi Peas?
Per 100 g of Flave!, Wasabi Peas there are 400 calories.
How much protein is in Flave!, Wasabi Peas?
Per 100 g of Flave!, Wasabi Peas there are 20.0 g protein.
How many carbohydrates are in Flave!, Wasabi Peas?
Per 100 g of Flave!, Wasabi Peas there are 63.33 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Flave!, Wasabi Peas?
Per 100 g of Flave!, Wasabi Peas there are 6.67 g sugars.
How much sodium (salt) is in Flave!, Wasabi Peas?
Per 100 g of Flave!, Wasabi Peas there are 467.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Flave!, Wasabi Peas?
Per 100 g of Flave!, Wasabi Peas there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Flave!, Wasabi Peas?
The main ingredients in Flave!, Wasabi Peas are: Artificial Colors, Blue 1, Corn Starch, FD&C Yellow #5, Glutinous Rice Flour.
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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