J.O.

Fish Fry — Nutrition Facts & Ingredients

UPC 14477808083 Manufacturer: J.O. Spice Company, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (4 Tbsp, 30 g): 110 calories. Per 100 g: 367 calories, 13.3 g protein, 6.7 g fat.

Label highlights:

Nutrition Facts

Serving size4 Tbsp (30g)

Amount per servingCalories
110
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 5.1mg 2%
Sodium 440mg 19%
Total Carbohydrate 20.0g 7%
Dietary Fiber 4.0g 14%
Total Sugars 3g
Protein 4.0g
Calcium 39.9mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

367 calories in 100 g
Protein13.3 g
Carbohydrates66.7 g
Sugars10 g
Dietary fiber13.3 g
Net carbs (carbohydrates minus fiber)53.4g
Fat6.7 g
Saturated fat0 g
Cholesterol17 mg
Sodium1467 mg
Calcium133 mg
Iron2.4 mg
Vitamin A1500 mcg
Vitamin C8 mg

Where to buy

Search on Amazon for Fish Fry

Prices and availability are set by the retailer.

Ingredients

6 Sodium Benzonate, Baking Powder, Beta Carotene, Citric Acid, Coloring, Corn Flour, Cracker Meal, Egg Yolk Dextrose, Egg Yolk Powder, FD&C #5, Non-fat Milk Powder, Salt, Soya Oil, Spices, Wheat Flour, Yellow

Frequently asked questions

How many calories are in Fish Fry?

Per 100 g of Fish Fry there are 367 calories.

How much protein is in Fish Fry?

Per 100 g of Fish Fry there are 13.33 g protein.

How many carbohydrates are in Fish Fry?

Per 100 g of Fish Fry there are 66.67 g carbohydrates. Of which 10.0 g sugars.

How much sugar is in Fish Fry?

Per 100 g of Fish Fry there are 10.0 g sugars.

How much sodium (salt) is in Fish Fry?

Per 100 g of Fish Fry there are 1467.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fish Fry?

Per 100 g of Fish Fry there are 13.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fish Fry?

The main ingredients in Fish Fry are: 6 Sodium Benzonate, Baking Powder, Beta Carotene, Citric Acid, Coloring.

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Level of processing

4
Highly Processed
16 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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