Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 3.0 gper 100 g
- Carbs
- 25.8 gper 100 g
- Fat
- 10.6 gper 100 g
Where to buy
Per serving (1/2 cup, 66 g): 140 calories. Per 100 g: 212 calories, 3.0 g protein, 10.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 cup (66g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Buttermilk, Carrageenan And Annatto, Corn Syrup, Guar Gum, Locust Bean Gum, Milkfat And Nonfat Milk, Mono & Diglycerides, Polysorbate 80, Sugar, Vanilla Extract, Whey
Frequently asked questions
How many calories are in Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla?
Per 100 g of Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla there are 212 calories.
How much protein is in Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla?
Per 100 g of Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla there are 3.03 g protein.
How many carbohydrates are in Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla?
Per 100 g of Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla there are 25.76 g carbohydrates. Of which 19.7 g sugars.
How much sugar is in Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla?
Per 100 g of Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla there are 19.7 g sugars.
How much sodium (salt) is in Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla?
Per 100 g of Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla there are 61.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla?
Per 100 g of Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla?
The main ingredients in Pennsylvania Vanilla Ice Cream, Pennsylvania Vanilla are: Buttermilk, Carrageenan And Annatto, Corn Syrup, Guar Gum, Locust Bean Gum.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from HP Hood LLC
Nutrition facts for other products from HP Hood LLC:
- Hood, Fat Free Cottage Cheese
- Nonfat Cottage Cheese Small Curd
- Buffalo Wing
- Axelrod, Fat Free Yogurt, Mixed Berry, Mixed Berry
- Ice Cream, Butter Pecan
- Chocolate Dipped Sundae Cones With Peanuts Vanilla Flavored Ice Cream With Chocolate Flavored Coating And Peanuts In A Sugar Cone, Chocolate Dipped Sundae Cones With Peanuts