Vanilla Bean Gelato, Vanilla Bean — Nutrition Facts & Ingredients
Per serving (4 ONZ, 113 g): 216 calories. Per 100 g: 191 calories, 3.5 g protein, 9.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cream, Fiber From Chicory Root, Madagascar Vanilla Bean, Non Gmo Dextrose, Non-gmo Arabic, Non-gmo Inulin, Non-gmo Locust Bean And Non-gmo Guar Gum, Non-gmo Madagascar Vanilla Extract, Pure Cane Sugar, Skim Milk, Whole Milk
Frequently asked questions
How many calories are in Vanilla Bean Gelato, Vanilla Bean?
Per 100 g of Vanilla Bean Gelato, Vanilla Bean there are 191 calories.
How much protein is in Vanilla Bean Gelato, Vanilla Bean?
Per 100 g of Vanilla Bean Gelato, Vanilla Bean there are 3.54 g protein.
How many carbohydrates are in Vanilla Bean Gelato, Vanilla Bean?
Per 100 g of Vanilla Bean Gelato, Vanilla Bean there are 25.66 g carbohydrates. Of which 18.58 g sugars.
How much sugar is in Vanilla Bean Gelato, Vanilla Bean?
Per 100 g of Vanilla Bean Gelato, Vanilla Bean there are 18.58 g sugars.
How much dietary fiber is in Vanilla Bean Gelato, Vanilla Bean?
Per 100 g of Vanilla Bean Gelato, Vanilla Bean there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Bean Gelato, Vanilla Bean?
The main ingredients in Vanilla Bean Gelato, Vanilla Bean are: Cream, Fiber From Chicory Root, Madagascar Vanilla Bean, Non Gmo Dextrose, Non-gmo Arabic.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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