BOTTICELLI

Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom

UPC 85501900098 Manufacturer: Botticelli Foods Corp. Pasta by Shape & Type Updated Sep 27, 2026

Calories
430per serving
Protein
9.3 gper 100 g
Carbs
32.9 gper 100 g
Fat
15.7 gper 100 g

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Per serving (11 pieces, 140 g): 430 calories. Per 100 g: 307 calories, 9.3 g protein, 15.7 g fat.

Label highlights: High in sodium — 36% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 36% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size11 pieces (140g)

Amount per servingCalories
430
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 11.0g 55%
Trans Fat 0g
Cholesterol 95.2mg 32%
Sodium 830mg 36%
Total Carbohydrate 46.0g 17%
Dietary Fiber 2.9g 10%
Total Sugars 4.0g
Protein 13.0g
Calcium 150mg 12%
Iron 2.7mg 15%
Potassium 169mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

307 calories in 100 g
Protein9.3 g
Carbohydrates32.9 g
Sugars2.9 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)30.8g
Fat15.7 g
Saturated fat7.9 g
Trans fat0 g
Cholesterol68 mg
Sodium593 mg
Calcium107 mg
Potassium121 mg
Iron1.9 mg
Vitamin A107 mcg
Vitamin C0 mg

Where to buy Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acidity Regulator, Black Pepper, Breadcrumbs, Butter, Citric Acid, Cultured Milk, Dried Porcini Mushroom, Durum Wheat Semolina, Enzymes, Filling: Sauteed Mushrooms, Garlic, Grana Padano Pdo Cheese, Milk Whey, Onion Sunflower Oil, Parsley, Pasta, Pasteurized Egg, Porcini Mushroom, Ricotta Cheese, Salt, Water, Wheat Flour, White Mushrooms, Yeast

Frequently asked questions

How many calories are in Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom?

Per 100 g of Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom there are 307 calories.

How much protein is in Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom?

Per 100 g of Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom there are 9.29 g protein.

How many carbohydrates are in Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom?

Per 100 g of Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom there are 32.86 g carbohydrates. Of which 2.86 g sugars.

How much sugar is in Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom?

Per 100 g of Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom there are 2.86 g sugars.

How much sodium (salt) is in Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom?

Per 100 g of Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom there are 593.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom?

Per 100 g of Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom?

The main ingredients in Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom are: Acidity Regulator, Black Pepper, Breadcrumbs, Butter, Citric Acid.

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Level of processing

4
Highly Processed
24 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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