Ingredient

Grana Padano Pdo Cheese

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Source
Animal-derived
Allergen
No
Role in food
Manufacturers add Grana Padano PDO for its savory, umami flavor and texture. It is …

What it is

Grana Padano PDO is a hard, cooked, unpasteurized cow's milk cheese from Northern Italy. It is aged for at least 9 months, developing a granular texture and a rich, nutty flavor. The cheese is made in a large, cylindrical shape and is often grated.

Why it's used

Manufacturers add Grana Padano PDO for its savory, umami flavor and texture. It is commonly used as a topping for pasta dishes, in risottos, soups, and salads. It can also be enjoyed on its own as part of a cheese board.

Health notes

Grana Padano PDO is a natural food product and is not subject to FDA additive regulations. It is a source of protein, calcium, and phosphorus. Like other aged cheeses, it contains sodium. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated many food additives, but specific evaluations for natural cheeses like Grana Padano are not typically made in the same way. Evidence does not suggest adverse health effects from moderate consumption.

Allergen info

Grana Padano PDO is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.

Products containing Grana Padano Pdo Cheese

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MI GARBA Rice And Artichokes Other Deli High in sodium — 28% DV per serving High in saturated fat — 20% DV per serving 180kcal 4Protein 6.7Fat 25.3Carbs MI GARBA Tuscan Pasta Lasagna With Pesto Other Deli High in sodium — 36% DV per serving High in saturated fat — 50% DV per serving 186kcal 4.6Protein 10.9Fat 17.1Carbs Rice And Porcini Mushrooms MI GARBA Rice And Porcini Mushrooms Entrees, Sides & Small Meals High in sodium — 26% DV per serving 160kcal 4Protein 5.3Fat 24Carbs IL PESTO DI PRA Bruzzone & Ferrari Basil Pesto With Garlic Prepared Pasta & Pizza Sauces High in saturated fat — 30% DV per serving 622kcal 8.9Protein 60Fat 8.9Carbs The Kroger Co. Girasoli Burrata Cheese, Roasted Tomato & Basil Filled Pasta, Burrata Cheese, Roasted Tomato & Basil Filled Pasta Pasta by Shape & Type High in sodium — 43% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 32% DV per serving 286kcal 9.3Protein 13.6Fat 37.9Carbs The Kroger Co. Spinach & Grana Padano Filled Pasta, Ravioli, Spinach & Grana Padano Filled Pasta Pasta by Shape & Type High in sodium — 47% DV per serving High in saturated fat — 20% DV per serving 229kcal 8.6Protein 6.4Fat 32.9Carbs F.Lli Sacla' Spa Sacla', Basil Pesto Prepared Pasta & Pizza Sauces High in sodium — 26% DV per serving 183kcal 3.3Protein 16.7Fat 6.7Carbs Hy-Vee, Inc. Ricotta & Spinach Ravioli Pasta by Shape & Type High in sodium — 36% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 40% DV per serving 257kcal 8.6Protein 12.1Fat 30Carbs Hy-Vee, Inc. Basil & Mascarpone Cheese Mezzelune, Basil & Mascarpone Entrees, Sides & Small Meals High in sodium — 27% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 33% DV per serving 321kcal 5.7Protein 18.6Fat 37.9Carbs Hy-Vee, Inc. Tomato Mozzarella & Basil Ravioli, Tomato Mozzarella & Basil Pasta by Shape & Type High in sodium — 35% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 30% DV per serving 286kcal 9.3Protein 12.9Fat 41.4Carbs Botticelli Foods Corp. Porcini Mushroom Ravioli Premium Frozen Pasta, Porcini Mushroom Pasta by Shape & Type High in sodium — 36% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 32% DV per serving 307kcal 9.3Protein 15.7Fat 32.9Carbs Wegmans Food Markets, Inc. Italian Classics Pizza Liguria Pizza High in sodium — 23% DV per serving High in saturated fat — 20% DV per serving 215kcal 8.2Protein 8.2Fat 25.9Carbs
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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.