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Dried Beef Steak, Smoke — Nutrition Facts & Ingredients

UPC 706073300008 Manufacturer: Stampede Meat, Inc. Other Snacks Updated Sep 27, 2026

Per serving (1.5 ONZ, 43 g): 90 calories. Per 100 g: 209 calories, 34.9 g protein, 7.0 g fat.

Label highlights:

Nutrition Facts

Serving size1.5 ONZ (43g)

Amount per servingCalories
90
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 45.1mg 15%
Sodium 370mg 16%
Total Carbohydrate 2g 1%
Total Sugars 1.0g
Protein 15.0g
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

209 calories in 100 g
Protein34.9 g
Carbohydrates4.7 g
Sugars2.3 g
Fat7.0 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol105 mg
Sodium860 mg
Iron4.2 mg

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Ingredients

Beef, Brown Sugar, Celery Powder, Encapsulated Citric Acid, Garlic Powder, Maltodextrin, Natural Flavors Or Cultured Celery Powder, Natural Smoke Flavor, Paprika, Salt, Sea Salt, Seasoning, Spice, Sugar, Water

Frequently asked questions

How many calories are in Dried Beef Steak, Smoke?

Per 100 g of Dried Beef Steak, Smoke there are 209 calories.

How much protein is in Dried Beef Steak, Smoke?

Per 100 g of Dried Beef Steak, Smoke there are 34.88 g protein.

How many carbohydrates are in Dried Beef Steak, Smoke?

Per 100 g of Dried Beef Steak, Smoke there are 4.65 g carbohydrates. Of which 2.33 g sugars.

How much sugar is in Dried Beef Steak, Smoke?

Per 100 g of Dried Beef Steak, Smoke there are 2.33 g sugars.

How much sodium (salt) is in Dried Beef Steak, Smoke?

Per 100 g of Dried Beef Steak, Smoke there are 860.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Dried Beef Steak, Smoke?

The main ingredients in Dried Beef Steak, Smoke are: Beef, Brown Sugar, Celery Powder, Encapsulated Citric Acid, Garlic Powder.

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Level of processing

3
Processed
15 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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