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Fudge Molten Lava Cake, Fudge — Nutrition Facts & Ingredients

UPC 797884200182 Manufacturer: Prairie City Bakery Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Fudge Molten Lava Cake, Fudge
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
400per serving
Protein
4.4 gper 100 g
Carbs
52.8 gper 100 g
Fat
23.1 gper 100 g

Where to buy

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Per serving (1 cake, 91 g): 400 calories. Per 100 g: 440 calories, 4.4 g protein, 23.1 g fat.

Label highlights: High in saturated fat — 50% DV per serving High in added sugars — 72% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 50% DV (high at 20% DV or more)
  • Added sugars: 72% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cake (91g)

Amount per servingCalories
400
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 70.1mg 23%
Sodium 330mg 14%
Total Carbohydrate 48.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 36g
Includes 36.0g Added Sugars 72%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.8mg 10%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

440 calories in 100 g
Protein4.4 g
Carbohydrates52.8 g
Sugars39.6 g
Added sugars39.6 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)50.5g
Fat23.1 g
Saturated fat11.0 g
Trans fat0 g
Cholesterol77 mg
Sodium363 mg
Calcium0 mg
Potassium0 mg
Iron2.0 mg
Vitamin D0 mcg

Where to buy Fudge Molten Lava Cake, Fudge

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Bleached Wheat Flour, Brownie Mix, Canola Oil, Carob Powder, Chocolate Icing, Cocoa, Corn Syrup, Eggs, Hydrogenated Soybean Oil, Mono- And Diglycerides, Palm Oil, Polysorbate 60, Polysorbate 60 High Fructose Corn Syrup, Potassium Sorbate, Preservative, Processed With Alkali, Salt, Soy Lecithin, Soybean Oil, Sugar, Tocopherols, Triglycerides, Vegetable Oil, Vegetable Oil: Palm Oil, Water

Frequently asked questions

How many calories are in Fudge Molten Lava Cake, Fudge?

Per 100 g of Fudge Molten Lava Cake, Fudge there are 440 calories.

How much protein is in Fudge Molten Lava Cake, Fudge?

Per 100 g of Fudge Molten Lava Cake, Fudge there are 4.4 g protein.

How many carbohydrates are in Fudge Molten Lava Cake, Fudge?

Per 100 g of Fudge Molten Lava Cake, Fudge there are 52.75 g carbohydrates. Of which 39.56 g sugars.

How much sugar is in Fudge Molten Lava Cake, Fudge?

Per 100 g of Fudge Molten Lava Cake, Fudge there are 39.56 g sugars.

How much sodium (salt) is in Fudge Molten Lava Cake, Fudge?

Per 100 g of Fudge Molten Lava Cake, Fudge there are 363.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fudge Molten Lava Cake, Fudge?

Per 100 g of Fudge Molten Lava Cake, Fudge there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fudge Molten Lava Cake, Fudge?

The main ingredients in Fudge Molten Lava Cake, Fudge are: Artificial Flavors, Bleached Wheat Flour, Brownie Mix, Canola Oil, Carob Powder.

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Level of processing

5
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26 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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