Olive Oil Crunchy Flatbread, Olive Oil — Nutrition Facts & Ingredients
- Calories
- 230per serving
- Protein
- 12 gper 100 g
- Carbs
- 70 gper 100 g
- Fat
- 14 gper 100 g
Where to buy
Per serving (1.7 ONZ, 50 g): 230 calories. Per 100 g: 460 calories, 12 g protein, 14 g fat.
Nutrition Facts
Serving size1.7 ONZ (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Olive Oil Crunchy Flatbread, Olive Oil
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Brewer's Yeast, Dextrose, Iodized Salt, Natural Flavors, Olive Oil, Palm Oil, Water, Wheat Flour, Wheat Malt
Frequently asked questions
How many calories are in Olive Oil Crunchy Flatbread, Olive Oil?
Per 100 g of Olive Oil Crunchy Flatbread, Olive Oil there are 460 calories.
How much protein is in Olive Oil Crunchy Flatbread, Olive Oil?
Per 100 g of Olive Oil Crunchy Flatbread, Olive Oil there are 12.0 g protein.
How many carbohydrates are in Olive Oil Crunchy Flatbread, Olive Oil?
Per 100 g of Olive Oil Crunchy Flatbread, Olive Oil there are 70.0 g carbohydrates. Of which 2.0 g sugars.
How much sugar is in Olive Oil Crunchy Flatbread, Olive Oil?
Per 100 g of Olive Oil Crunchy Flatbread, Olive Oil there are 2.0 g sugars.
How much sodium (salt) is in Olive Oil Crunchy Flatbread, Olive Oil?
Per 100 g of Olive Oil Crunchy Flatbread, Olive Oil there are 560.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Olive Oil Crunchy Flatbread, Olive Oil?
Per 100 g of Olive Oil Crunchy Flatbread, Olive Oil there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Olive Oil Crunchy Flatbread, Olive Oil?
The main ingredients in Olive Oil Crunchy Flatbread, Olive Oil are: Brewer's Yeast, Dextrose, Iodized Salt, Natural Flavors, Olive Oil.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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