TRAPPEY'S

Ghost Pepper Hot Sauce, Ghost Pepper — Nutrition Facts & Ingredients

UPC 748159372011 Manufacturer: Trappey's Fine Foods, Inc. Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Ghost Pepper Hot Sauce, Ghost Pepper
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 tsp, 5 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (5ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 110mg 5%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium2200 mg

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Ingredients

Carrots, Citric Acid, Distilled Vinegar, Garlic Powder, Ghost Peppers, Lemon Juice, Onion Powder, Papaya, Passion Fruit, Salt, Sea Salt, Sodium Benzoate, To Preserve Freshness, Xanthan Gum

Frequently asked questions

How many calories are in Ghost Pepper Hot Sauce, Ghost Pepper?

Per 100 g of Ghost Pepper Hot Sauce, Ghost Pepper there are 0 calories.

How much protein is in Ghost Pepper Hot Sauce, Ghost Pepper?

Per 100 g of Ghost Pepper Hot Sauce, Ghost Pepper there are 0.0 g protein.

How many carbohydrates are in Ghost Pepper Hot Sauce, Ghost Pepper?

Per 100 g of Ghost Pepper Hot Sauce, Ghost Pepper there are 0.0 g carbohydrates.

How much sodium (salt) is in Ghost Pepper Hot Sauce, Ghost Pepper?

Per 100 g of Ghost Pepper Hot Sauce, Ghost Pepper there are 2200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Ghost Pepper Hot Sauce, Ghost Pepper?

The main ingredients in Ghost Pepper Hot Sauce, Ghost Pepper are: Carrots, Citric Acid, Distilled Vinegar, Garlic Powder, Ghost Peppers.

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Level of processing

3
Processed
14 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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