FOREMAN'S

Smoked Pork Hocks, Smoked — Nutrition Facts & Ingredients

UPC 829056000129 Manufacturer: Foreman's Boudin Kitchen Other Meats Updated Sep 27, 2026

Calories
400per serving
Protein
16.1 gper 100 g
Carbs
1.8 gper 100 g
Fat
31.2 gper 100 g

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Per serving (4 ONZ, 112 g): 400 calories. Per 100 g: 357 calories, 16.1 g protein, 31.2 g fat.

Label highlights: High in sodium — 21% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 33% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
  • Saturated fat: 60% DV (high at 20% DV or more)
  • Cholesterol: 33% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
400
% Daily Value*
Total Fat 35g 45%
Saturated Fat 12.0g 60%
Trans Fat --
Cholesterol 99.7mg 33%
Sodium 491mg 21%
Total Carbohydrate 2.0g 1%
Total Sugars 2.0g
Protein 18.0g
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein16.1 g
Carbohydrates1.8 g
Sugars1.8 g
Fat31.2 g
Saturated fat10.7 g
Cholesterol89 mg
Sodium438 mg
Iron1.0 mg
Vitamin A80.4 mcg

Where to buy Smoked Pork Hocks, Smoked

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Onion & Garlic Powder, Pork Hocks Cured With Water, Salt Dextrose, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Spice Extractives, Spices Paprika, Sugar

Frequently asked questions

How many calories are in Smoked Pork Hocks, Smoked?

Per 100 g of Smoked Pork Hocks, Smoked there are 357 calories.

How much protein is in Smoked Pork Hocks, Smoked?

Per 100 g of Smoked Pork Hocks, Smoked there are 16.07 g protein.

How many carbohydrates are in Smoked Pork Hocks, Smoked?

Per 100 g of Smoked Pork Hocks, Smoked there are 1.79 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Smoked Pork Hocks, Smoked?

Per 100 g of Smoked Pork Hocks, Smoked there are 1.79 g sugars.

How much sodium (salt) is in Smoked Pork Hocks, Smoked?

Per 100 g of Smoked Pork Hocks, Smoked there are 438.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Smoked Pork Hocks, Smoked?

The main ingredients in Smoked Pork Hocks, Smoked are: Onion & Garlic Powder, Pork Hocks Cured With Water, Salt Dextrose, Sodium Erythorbate, Sodium Nitrite.

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Level of processing

3
Processed
9 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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