White American Pasteurized Process Cheese, White American — Nutrition Facts & Ingredients
Per serving (.75 ONZ, 21 g): 80 calories. Per 100 g: 381 calories, 19.1 g protein, 33.3 g fat.
Nutrition Facts
Serving size.75 ONZ (21g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for White American Pasteurized Process Cheese, White American
Prices and availability are set by the retailer.Ingredients
Citric Acid, Cream, Cultured Pasteurized Milk, Enzymes, Low Fat Milk, Milk Fat, Potassium Sorbate, Preservative, Salt, Sodium Phosphate, Water
Frequently asked questions
How many calories are in White American Pasteurized Process Cheese, White American?
Per 100 g of White American Pasteurized Process Cheese, White American there are 381 calories.
How much protein is in White American Pasteurized Process Cheese, White American?
Per 100 g of White American Pasteurized Process Cheese, White American there are 19.05 g protein.
How many carbohydrates are in White American Pasteurized Process Cheese, White American?
Per 100 g of White American Pasteurized Process Cheese, White American there are 4.76 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in White American Pasteurized Process Cheese, White American?
Per 100 g of White American Pasteurized Process Cheese, White American there are 0.0 g sugars.
How much sodium (salt) is in White American Pasteurized Process Cheese, White American?
Per 100 g of White American Pasteurized Process Cheese, White American there are 1667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White American Pasteurized Process Cheese, White American?
Per 100 g of White American Pasteurized Process Cheese, White American there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White American Pasteurized Process Cheese, White American?
The main ingredients in White American Pasteurized Process Cheese, White American are: Citric Acid, Cream, Cultured Pasteurized Milk, Enzymes, Low Fat Milk.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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