FRANKFORD

Lollipops — Nutrition Facts & Ingredients

UPC 41376500879 Manufacturer: Frankford Candy, LLC Candy Updated Sep 27, 2026

Per serving (1 Pop, 17 g): 60 calories. Per 100 g: 353 calories, 0 g protein, 0 g fat.

Label highlights: High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Pop (17g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 16g 6%
Total Sugars 12g
Includes 10.0g Added Sugars 20%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

353 calories in 100 g
Protein0 g
Carbohydrates94.1 g
Sugars70.6 g
Added sugars58.8 g
Fat0 g
Sodium0 mg

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Ingredients

Arabic Gum, Artificial Colors, Artificial Flavors, Blue 1 & Yellow 6, Corn Starch, Cream Of Tartar, Gelatin, Glucose Syrup, Lactic Acid, Maltodextrin, Red 3, Red 40, Sugar, Titanium Dioxide, Yellow 5

Frequently asked questions

How many calories are in Lollipops?

Per 100 g of Lollipops there are 353 calories.

How much protein is in Lollipops?

Per 100 g of Lollipops there are 0.0 g protein.

How many carbohydrates are in Lollipops?

Per 100 g of Lollipops there are 94.12 g carbohydrates. Of which 70.59 g sugars.

How much sugar is in Lollipops?

Per 100 g of Lollipops there are 70.59 g sugars.

How much sodium (salt) is in Lollipops?

Per 100 g of Lollipops there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Lollipops?

The main ingredients in Lollipops are: Arabic Gum, Artificial Colors, Artificial Flavors, Blue 1 & Yellow 6, Corn Starch.

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Level of processing

5
Ultra-Processed
15 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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