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Tandoori Marinade — Nutrition Facts & Ingredients

UPC 21130481040 Manufacturer: Safeway, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Calories
40per serving
Protein
0 gper 100 ml
Carbs
10 gper 100 ml
Fat
10 gper 100 ml

Where to buy

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Per serving (2 Tbsp, 30 ml): 40 calories. Per 100 ml: 133 calories, 0 g protein, 10 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30ml)

Amount per servingCalories
40
% Daily Value*
Total Fat 3g 4%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 380mg 17%
Total Carbohydrate 3g 1%
Protein 0g
Potassium 50.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

133 calories in 100 ml
Protein0 g
Carbohydrates10 g
Fat10 g
Sodium1267 mg
Potassium167 mg

Where to buy Tandoori Marinade

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Canola Oil, Cochineal Color, Distilled Vinegar, Dried Beet, Dried Garlic, Dried Onion, Ginger, Lemon Juice Concentrate, Modified Corn Starch, Papain, Paprika Extract, Potassium Sorbate, Preservative, Salt, Seasoning, Spices, Sugar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Tandoori Marinade?

Per 100 g of Tandoori Marinade there are 133 calories.

How much protein is in Tandoori Marinade?

Per 100 g of Tandoori Marinade there are 0.0 g protein.

How many carbohydrates are in Tandoori Marinade?

Per 100 g of Tandoori Marinade there are 10.0 g carbohydrates.

How much sodium (salt) is in Tandoori Marinade?

Per 100 g of Tandoori Marinade there are 1267.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Tandoori Marinade?

The main ingredients in Tandoori Marinade are: Canola Oil, Cochineal Color, Distilled Vinegar, Dried Beet, Dried Garlic.

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Level of processing

4
Highly Processed
19 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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