Los Pinos Bakery, Almond Crispy Cookies — Nutrition Facts & Ingredients
- Calories
- 90per serving
- Protein
- 4.3 gper 100 g
- Carbs
- 47.8 gper 100 g
- Fat
- 19.6 gper 100 g
Where to buy
Per serving (0.8 ONZ, 23 g): 90 calories. Per 100 g: 391 calories, 4.3 g protein, 19.6 g fat.
Nutrition Facts
Serving size0.8 ONZ (23g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Los Pinos Bakery, Almond Crispy Cookies
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
1.8% Ethyl Vanillin, 2% Pure Vanilla Extract, Acidity Regulator, Almond Paste, Baking Soda, Bleached Wheat Flour, Brown Sugar, Caramel Color, Cream Natural Flavor, Eggs, Flour, Malted Barley Flour, Potassium Bromate, Potassium Hydroxide, Potassium Sorbate As Preservative, Salt, Sliced Almonds, Sugar, Unsalted Butter, Vanilla, Water
Frequently asked questions
How many calories are in Los Pinos Bakery, Almond Crispy Cookies?
Per 100 g of Los Pinos Bakery, Almond Crispy Cookies there are 391 calories.
How much protein is in Los Pinos Bakery, Almond Crispy Cookies?
Per 100 g of Los Pinos Bakery, Almond Crispy Cookies there are 4.35 g protein.
How many carbohydrates are in Los Pinos Bakery, Almond Crispy Cookies?
Per 100 g of Los Pinos Bakery, Almond Crispy Cookies there are 47.83 g carbohydrates. Of which 26.09 g sugars.
How much sugar is in Los Pinos Bakery, Almond Crispy Cookies?
Per 100 g of Los Pinos Bakery, Almond Crispy Cookies there are 26.09 g sugars.
How much sodium (salt) is in Los Pinos Bakery, Almond Crispy Cookies?
Per 100 g of Los Pinos Bakery, Almond Crispy Cookies there are 152.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Los Pinos Bakery, Almond Crispy Cookies?
Per 100 g of Los Pinos Bakery, Almond Crispy Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Los Pinos Bakery, Almond Crispy Cookies?
The main ingredients in Los Pinos Bakery, Almond Crispy Cookies are: 1.8% Ethyl Vanillin, 2% Pure Vanilla Extract, Acidity Regulator, Almond Paste, Baking Soda.
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