Potato Leek Soup — Nutrition Facts & Ingredients
Per serving (1 CONTAINER, 37 g): 140 calories. Per 100 g: 378 calories, 16.2 g protein, 8.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 21% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 CONTAINER (37g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
BHT, Carrot, Citric Acid, Corn Syrup Solids, Derived From Vegetable Oil, Dried Vegetables, Garlic, Leek, Mono & Diglycerides, Natural And Artificial Color, Natural And Artificial Flavors, Nonfat Dry Milk, Onion, Potato, Preservative, Rosemary, Salt, Sodium Bisulfite, Sodium Caseinate, Spice, Sunflower Oil, Tocopherols, Turmeric
Frequently asked questions
How many calories are in Potato Leek Soup?
Per 100 g of Potato Leek Soup there are 378 calories.
How much protein is in Potato Leek Soup?
Per 100 g of Potato Leek Soup there are 16.22 g protein.
How many carbohydrates are in Potato Leek Soup?
Per 100 g of Potato Leek Soup there are 59.46 g carbohydrates. Of which 10.81 g sugars.
How much sugar is in Potato Leek Soup?
Per 100 g of Potato Leek Soup there are 10.81 g sugars.
How much sodium (salt) is in Potato Leek Soup?
Per 100 g of Potato Leek Soup there are 1297.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Potato Leek Soup?
Per 100 g of Potato Leek Soup there are 5.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Potato Leek Soup?
The main ingredients in Potato Leek Soup are: BHT, Carrot, Citric Acid, Corn Syrup Solids, Derived From Vegetable Oil.
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