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Candy Corn Flavored Drizzled Popcorn, Candy Corn — Nutrition Facts & Ingredients

UPC 22224501446 Manufacturer: Kenny's Candy Company Inc. Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Calories
150per serving
Protein
3.3 gper 100 g
Carbs
66.7 gper 100 g
Fat
23.3 gper 100 g

Where to buy

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Per serving (1 1/2 cups, 30 g): 150 calories. Per 100 g: 500 calories, 3.3 g protein, 23.3 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 1/2 cups (30g)

Amount per servingCalories
150
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 80.1mg 3%
Total Carbohydrate 20.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 13.0g
Includes 13.0g Added Sugars 26%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 6mg 0%
Iron 0mg 0%
Potassium 8.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein3.3 g
Carbohydrates66.7 g
Sugars43.3 g
Added sugars43.3 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)60.0g
Fat23.3 g
Saturated fat20 g
Trans fat0 g
Cholesterol0 mg
Sodium267 mg
Calcium20 mg
Potassium27 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Candy Corn Flavored Drizzled Popcorn, Candy Corn

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Color, Artificial Flavors, Cane Sugar, Coconut Oil, Confectionery Coating, Emulsifier, Natural Flavors, Nonfat Day Milk Solids, Palm Kernel Oil And Hydrogenated Palm Kernel Oil, Popcorn, Salt, Sea Salt, Soy Lecithin, Sugar, Vegetable Oil, Whey Powder, Whole Milk Solids, Yellow Lake 5 And Yellow Lake 6

Frequently asked questions

How many calories are in Candy Corn Flavored Drizzled Popcorn, Candy Corn?

Per 100 g of Candy Corn Flavored Drizzled Popcorn, Candy Corn there are 500 calories.

How much protein is in Candy Corn Flavored Drizzled Popcorn, Candy Corn?

Per 100 g of Candy Corn Flavored Drizzled Popcorn, Candy Corn there are 3.33 g protein.

How many carbohydrates are in Candy Corn Flavored Drizzled Popcorn, Candy Corn?

Per 100 g of Candy Corn Flavored Drizzled Popcorn, Candy Corn there are 66.67 g carbohydrates. Of which 43.33 g sugars.

How much sugar is in Candy Corn Flavored Drizzled Popcorn, Candy Corn?

Per 100 g of Candy Corn Flavored Drizzled Popcorn, Candy Corn there are 43.33 g sugars.

How much sodium (salt) is in Candy Corn Flavored Drizzled Popcorn, Candy Corn?

Per 100 g of Candy Corn Flavored Drizzled Popcorn, Candy Corn there are 267.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Candy Corn Flavored Drizzled Popcorn, Candy Corn?

Per 100 g of Candy Corn Flavored Drizzled Popcorn, Candy Corn there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Candy Corn Flavored Drizzled Popcorn, Candy Corn?

The main ingredients in Candy Corn Flavored Drizzled Popcorn, Candy Corn are: Artificial Color, Artificial Flavors, Cane Sugar, Coconut Oil, Confectionery Coating.

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Level of processing

4
Highly Processed
18 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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