KLEIN'S REAL KOSHER

Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge

UPC 91404101943 Manufacturer: Real Kosher Ice Cream Co. Other Frozen Desserts Updated Sep 27, 2026

Calories: 160per serving
Protein: 1.1 gper 100 g
Carbs: 33.0 gper 100 g
Fat: 5.7 gper 100 g

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Per serving (2/3 cup, 88 g): 160 calories. Per 100 g: 182 calories, 1.1 g protein, 5.7 g fat.

Label highlights: High in saturated fat — 22% DV per serving High in added sugars — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 22% DV (high at 20% DV or more)
Added sugars: 44% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (88g)

Amount per servingCalories

160

% Daily Value*

Total Fat 5.0g 6%

Saturated Fat 4.5g 22%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 50.2mg 2%

Total Carbohydrate 29.0g 11%

Dietary Fiber 0g 0%

Total Sugars 22g

Includes 22g Added Sugars 44%

Protein 1.0g

Vitamin D 0mcg 0%

Calcium 5.3mg 0%

Iron 1.0mg 6%

Potassium 44mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

182 calories in 100 g

Protein1.1 g

Carbohydrates33.0 g

Sugars25 g

Added sugars25 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)33.0g

Fat5.7 g

Saturated fat5.1 g

Trans fat0 g

Cholesterol0 mg

Sodium57 mg

Calcium6 mg

Potassium50 mg

Iron1.1 mg

Vitamin D0 mcg

Where to buy Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Caramel Color, Carrageenan, Cellulose Gum, Cocoa Partially Processed With Alkali, Corn Syrup, Fudge Ripple, Guar Gum, Hydrogenated Coconut Oil, Maltodextrin, Modified Food Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Propylene Glycol Monoester, Salt, Soy Protein Concentrate, Sugar, Sulfites, Water

Frequently asked questions

How many calories are in Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge?

Per 100 g of Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge there are 182 calories.

How much protein is in Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge?

Per 100 g of Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge there are 1.14 g protein.

How many carbohydrates are in Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge?

Per 100 g of Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge there are 32.95 g carbohydrates. Of which 25.0 g sugars.

How much sugar is in Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge?

Per 100 g of Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge there are 25.0 g sugars.

How much sodium (salt) is in Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge?

Per 100 g of Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge there are 57.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge?

Per 100 g of Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge?

The main ingredients in Caramel Fudge Smooth & Creamy Non-Dairy Frozen Dessert, Caramel Fudge are: Caramel Color, Carrageenan, Cellulose Gum, Cocoa Partially Processed With Alkali, Corn Syrup.

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Level of processing

Highly Processed

19 ingredients · 6 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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