JACK LINK'S

Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic

UPC 17082007698 Manufacturer: Link Snacks, Inc. Other Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 80 calories. Per 100 g: 286 calories, 35.7 g protein, 7.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
80
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 420mg 18%
Total Carbohydrate 5.0g 2%
Dietary Fiber 0g 0%
Total Sugars 4.0g
Includes 3.0g Added Sugars 6%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 19.9mg 2%
Iron 1.1mg 6%
Potassium 210mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein35.7 g
Carbohydrates17.9 g
Sugars14.3 g
Added sugars10.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)17.9g
Fat7.1 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol89 mg
Sodium1500 mg
Calcium71 mg
Potassium750 mg
Iron3.9 mg
Vitamin D0 mcg

Where to buy Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic

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Ingredients

Beef, Black Pepper, Brown Sugar, Cultured Celery Extract, Dehydrated Garlic, Dehydrated Onion, Dehydrated Red Bell Pepper, Flavors, Pineapple Powder, Salt, Sea Salt, Sugar, Treated With Potassium Sorbate To Ensure Freshness, Water, Yeast Extract

Frequently asked questions

How many calories are in Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic?

Per 100 g of Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic there are 286 calories.

How much protein is in Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic?

Per 100 g of Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic there are 35.71 g protein.

How many carbohydrates are in Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic?

Per 100 g of Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic there are 17.86 g carbohydrates. Of which 14.29 g sugars.

How much sugar is in Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic?

Per 100 g of Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic there are 14.29 g sugars.

How much sodium (salt) is in Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic?

Per 100 g of Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic there are 1500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic?

Per 100 g of Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic?

The main ingredients in Cracked Pepper & Garlic Extra Thick Cut Steak Strips, Cracked Pepper & Garlic are: Beef, Black Pepper, Brown Sugar, Cultured Celery Extract, Dehydrated Garlic.

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