ZOUP!

Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage

UPC 855868002174 Manufacturer: Zoup! License Support Group LLC Canned Soup Updated Sep 27, 2026

Per serving (1 jar, 454 g): 250 calories. Per 100 g: 55 calories, 0.9 g protein, 3.5 g fat.

Label highlights: High in sodium — 24% DV per serving High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 jar (454g)

Amount per servingCalories
250
% Daily Value*
Total Fat 16.0g 20%
Saturated Fat 10.0g 50%
Trans Fat 0.5g
Cholesterol 49.9mg 17%
Sodium 558mg 24%
Total Carbohydrate 24.0g 9%
Dietary Fiber 1.8g 6%
Total Sugars 2.0g
Protein 4.0g
Calcium 90.8mg 7%
Iron 1.0mg 6%
Potassium 291mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

55 calories in 100 g
Protein0.9 g
Carbohydrates5.3 g
Sugars0.4 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)4.9g
Fat3.5 g
Saturated fat2.2 g
Trans fat0.1 g
Cholesterol11 mg
Sodium123 mg
Calcium20 mg
Potassium64 mg
Iron0.2 mg

Where to buy Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage

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Ingredients

Butter, Butternut Squash, Corn Starch, Cream, Cream And Skim Milk, Natural Color, Natural Flavors, Nonfat Milk Powder, Pea Protein, Salt, Savory Veggie Broth, Spice, Turmeric, Water, Yeast Extract

Frequently asked questions

How many calories are in Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage?

Per 100 g of Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage there are 55 calories.

How much protein is in Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage?

Per 100 g of Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage there are 0.88 g protein.

How many carbohydrates are in Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage?

Per 100 g of Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage there are 5.29 g carbohydrates. Of which 0.44 g sugars.

How much sugar is in Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage?

Per 100 g of Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage there are 0.44 g sugars.

How much sodium (salt) is in Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage?

Per 100 g of Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage there are 123.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage?

Per 100 g of Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage?

The main ingredients in Butternut Squash Soup With Brown Butter & Sage, Butternut Squash With Brown Butter & Sage are: Butter, Butternut Squash, Corn Starch, Cream, Cream And Skim Milk.

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Level of processing

3
Processed
15 ingredients · 1 food additive
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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