NORTHGATE MARKET

Chips — Nutrition Facts & Ingredients

UPC 748703280359 Manufacturer: Northgate Gonzalez, Inc. Chips, Pretzels & Snacks Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 ONZ, 28.4 g): 140 calories. Per 100 g: 494 calories, 7.0 g protein, 17.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28.4g)

Amount per servingCalories

140

% Daily Value*

Total Fat 5.0g 6%

Saturated Fat 1.0g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 9.9mg 0%

Total Carbohydrate 22g 8%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 79.9mg 6%

Iron 1.0mg 6%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

494 calories in 100 g

Protein7.0 g

Carbohydrates77.6 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)77.6g

Fat17.6 g

Saturated fat3.5 g

Trans fat0 g

Cholesterol0 mg

Sodium35 mg

Calcium282 mg

Potassium0 mg

Iron3.5 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Chips

Prices and availability are set by the retailer.

Ingredients

A Preservative, Calcium Propionate, Corn, Lime, Phosphoric Acid, Salt, Soybean Oil, Water

Frequently asked questions

How many calories are in Chips?

Per 100 g of Chips there are 494 calories.

How much protein is in Chips?

Per 100 g of Chips there are 7.05 g protein.

How many carbohydrates are in Chips?

Per 100 g of Chips there are 77.6 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Chips?

Per 100 g of Chips there are 0.0 g sugars.

How much sodium (salt) is in Chips?

Per 100 g of Chips there are 35.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chips?

Per 100 g of Chips there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chips?

The main ingredients in Chips are: A Preservative, Calcium Propionate, Corn, Lime, Phosphoric Acid.

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Level of processing

Processed

8 ingredients · 3 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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