Gluten + Grain-Free Pasta, Cauliflower Gnocchi — Nutrition Facts & Ingredients
- Calories
- 150per serving
- Protein
- 5.9 gper 100 g
- Carbs
- 35.3 gper 100 g
- Fat
- 1.2 gper 100 g
Where to buy
Per serving (3 ONZ, 85 g): 150 calories. Per 100 g: 176 calories, 5.9 g protein, 1.2 g fat.
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gluten + Grain-Free Pasta, Cauliflower Gnocchi
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cauliflower Powder, Egg White, Glucono-delta-lactone, Konjac, Potato Flakes, Potato Starch, Salt, Tapioca Starch, Water, Whole Egg, Xanthan Gum
Frequently asked questions
How many calories are in Gluten + Grain-Free Pasta, Cauliflower Gnocchi?
Per 100 g of Gluten + Grain-Free Pasta, Cauliflower Gnocchi there are 176 calories.
How much protein is in Gluten + Grain-Free Pasta, Cauliflower Gnocchi?
Per 100 g of Gluten + Grain-Free Pasta, Cauliflower Gnocchi there are 5.88 g protein.
How many carbohydrates are in Gluten + Grain-Free Pasta, Cauliflower Gnocchi?
Per 100 g of Gluten + Grain-Free Pasta, Cauliflower Gnocchi there are 35.29 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Gluten + Grain-Free Pasta, Cauliflower Gnocchi?
Per 100 g of Gluten + Grain-Free Pasta, Cauliflower Gnocchi there are 3.53 g sugars.
How much sodium (salt) is in Gluten + Grain-Free Pasta, Cauliflower Gnocchi?
Per 100 g of Gluten + Grain-Free Pasta, Cauliflower Gnocchi there are 412.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gluten + Grain-Free Pasta, Cauliflower Gnocchi?
Per 100 g of Gluten + Grain-Free Pasta, Cauliflower Gnocchi there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gluten + Grain-Free Pasta, Cauliflower Gnocchi?
The main ingredients in Gluten + Grain-Free Pasta, Cauliflower Gnocchi are: Cauliflower Powder, Egg White, Glucono-delta-lactone, Konjac, Potato Flakes.
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