Multi Grain Tortilla Chips, Multi Grain — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 140 calories. Per 100 g: 500 calories, 7.1 g protein, 18.6 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Multi Grain Tortilla Chips, Multi Grain
Prices and availability are set by the retailer.Ingredients
Canola Oil, Chia Seeds, Quinoa Seeds, Sea Salt & Flax Seeds, Yellow & White Corn Flour
Frequently asked questions
How many calories are in Multi Grain Tortilla Chips, Multi Grain?
Per 100 g of Multi Grain Tortilla Chips, Multi Grain there are 500 calories.
How much protein is in Multi Grain Tortilla Chips, Multi Grain?
Per 100 g of Multi Grain Tortilla Chips, Multi Grain there are 7.14 g protein.
How many carbohydrates are in Multi Grain Tortilla Chips, Multi Grain?
Per 100 g of Multi Grain Tortilla Chips, Multi Grain there are 60.71 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Multi Grain Tortilla Chips, Multi Grain?
Per 100 g of Multi Grain Tortilla Chips, Multi Grain there are 0.0 g sugars.
How much sodium (salt) is in Multi Grain Tortilla Chips, Multi Grain?
Per 100 g of Multi Grain Tortilla Chips, Multi Grain there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Multi Grain Tortilla Chips, Multi Grain?
Per 100 g of Multi Grain Tortilla Chips, Multi Grain there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Multi Grain Tortilla Chips, Multi Grain?
The main ingredients in Multi Grain Tortilla Chips, Multi Grain are: Canola Oil, Chia Seeds, Quinoa Seeds, Sea Salt & Flax Seeds, Yellow & White Corn Flour.
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- "High Protein" and Other Protein Claims Decoded
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