CASA SANCHEZ

Hot Salsa Roja — Nutrition Facts & Ingredients

UPC 78732004016 Manufacturer: Fante Inc Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 10 calories. Per 100 g: 33 calories, 3.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

33 calories in 100 g
Protein3.3 g
Carbohydrates3.3 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.3g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium533 mg
Calcium0 mg
Iron0 mg
Vitamin A200 mcg
Vitamin C4 mg

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Ingredients

Cilantro, Garlic & Citric Acid, Onions, Peppers, Sea Salt, Tomatoes

Frequently asked questions

How many calories are in Hot Salsa Roja?

Per 100 g of Hot Salsa Roja there are 33.0 kcal calories.

How much protein is in Hot Salsa Roja?

Per 100 g of Hot Salsa Roja there are 3.33 g protein.

How many carbohydrates are in Hot Salsa Roja?

Per 100 g of Hot Salsa Roja there are 3.33 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Hot Salsa Roja?

Per 100 g of Hot Salsa Roja there are 0.0 g sugars.

How much sodium (salt) is in Hot Salsa Roja?

Per 100 g of Hot Salsa Roja there are 533.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Salsa Roja?

Per 100 g of Hot Salsa Roja there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Salsa Roja?

The main ingredients in Hot Salsa Roja are: Cilantro, Garlic & Citric Acid, Onions, Peppers, Sea Salt.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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