MEZZETTA

Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream — Nutrition Facts & Ingredients

UPC 73214002917 Manufacturer: G L Mezzetta, Inc. Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Calories
130per serving
Protein
1.6 gper 100 g
Carbs
6.4 gper 100 g
Fat
8.8 gper 100 g

Where to buy

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Per serving (1/2 cup, 125 g): 130 calories. Per 100 g: 104 calories, 1.6 g protein, 8.8 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (125g)

Amount per servingCalories
130
% Daily Value*
Total Fat 11g 14%
Saturated Fat 3g 15%
Trans Fat 0.5g
Cholesterol 7.5mg 2%
Sodium 520mg 23%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 4%
Total Sugars 4g
Protein 2g
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 1.6mg 9%
Potassium 315mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

104 calories in 100 g
Protein1.6 g
Carbohydrates6.4 g
Sugars3.2 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)5.6g
Fat8.8 g
Saturated fat2.4 g
Trans fat0.4 g
Cholesterol6 mg
Sodium416 mg
Calcium16 mg
Potassium252 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Black Pepper, Citric Acid, Cream, Extra Virgin Olive Oil, Fresh Basil, Fresh Garlic, Fresh Onions, Italian Plum Tomatoes From Italy's San Marzano Region, Natural Truffle Flavor, Porcini Mushrooms, Sea Salt, Spices, Xanthan Gum

Frequently asked questions

How many calories are in Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream?

Per 100 g of Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream there are 104 calories.

How much protein is in Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream?

Per 100 g of Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream there are 1.6 g protein.

How many carbohydrates are in Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream?

Per 100 g of Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream there are 6.4 g carbohydrates. Of which 3.2 g sugars.

How much sugar is in Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream?

Per 100 g of Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream there are 3.2 g sugars.

How much sodium (salt) is in Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream?

Per 100 g of Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream there are 416.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream?

Per 100 g of Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream?

The main ingredients in Truffle, Porcini & Cream Marinara, Truffle, Porcini & Cream are: Black Pepper, Citric Acid, Cream, Extra Virgin Olive Oil, Fresh Basil.

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Level of processing

3
Processed
13 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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