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Berry Blast Gummy Roll Candy, Berry Blast — Nutrition Facts & Ingredients

UPC 41116255007 Manufacturer: The Topps Company, Inc. Candy Updated Sep 27, 2026

Per serving (1 Roll, 40 g): 150 calories. Per 100 g: 375 calories, 2.5 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Roll (40g)

Amount per servingCalories
150
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 44.8mg 2%
Total Carbohydrate -- --
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein2.5 g
Fat0 g
Sodium112 mg

Where to buy Berry Blast Gummy Roll Candy, Berry Blast

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Ingredients

Artificial Flavors, Blue 1, Citric Acid, Corn Syrup, Glycerin, Lactic Acid, Malic Acid, Modified Corn Starch, Mono- And Diglycerides, Palm Oil, Salt, Sodium Lactate, Sugar, Trisodium Citrate, Wheat Flour

Frequently asked questions

How many calories are in Berry Blast Gummy Roll Candy, Berry Blast?

Per 100 g of Berry Blast Gummy Roll Candy, Berry Blast there are 375 calories.

How much protein is in Berry Blast Gummy Roll Candy, Berry Blast?

Per 100 g of Berry Blast Gummy Roll Candy, Berry Blast there are 2.5 g protein.

How much sodium (salt) is in Berry Blast Gummy Roll Candy, Berry Blast?

Per 100 g of Berry Blast Gummy Roll Candy, Berry Blast there are 112.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Berry Blast Gummy Roll Candy, Berry Blast?

The main ingredients in Berry Blast Gummy Roll Candy, Berry Blast are: Artificial Flavors, Blue 1, Citric Acid, Corn Syrup, Glycerin.

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Level of processing

4
Highly Processed
15 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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