Uncured Bacon Wrapped Sea Scallops — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 15.3 gper 100 g
- Carbs
- 4.7 gper 100 g
- Fat
- 8.2 gper 100 g
Where to buy
Per serving (3 SCALLOPS, 85 g): 140 calories. Per 100 g: 165 calories, 15.3 g protein, 8.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 44% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 SCALLOPS (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Uncured Bacon Wrapped Sea Scallops
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Brown Sugar, Cultured Celery Powder, Less Than 2% Salt, Pork, Scallops, Sea Salt, Vinegar, Water
Frequently asked questions
How many calories are in Uncured Bacon Wrapped Sea Scallops?
Per 100 g of Uncured Bacon Wrapped Sea Scallops there are 165 calories.
How much protein is in Uncured Bacon Wrapped Sea Scallops?
Per 100 g of Uncured Bacon Wrapped Sea Scallops there are 15.29 g protein.
How many carbohydrates are in Uncured Bacon Wrapped Sea Scallops?
Per 100 g of Uncured Bacon Wrapped Sea Scallops there are 4.71 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Uncured Bacon Wrapped Sea Scallops?
Per 100 g of Uncured Bacon Wrapped Sea Scallops there are 3.53 g sugars.
How much sodium (salt) is in Uncured Bacon Wrapped Sea Scallops?
Per 100 g of Uncured Bacon Wrapped Sea Scallops there are 1188.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Uncured Bacon Wrapped Sea Scallops?
Per 100 g of Uncured Bacon Wrapped Sea Scallops there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Uncured Bacon Wrapped Sea Scallops?
The main ingredients in Uncured Bacon Wrapped Sea Scallops are: Brown Sugar, Cultured Celery Powder, Less Than 2% Salt, Pork, Scallops.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Whole Foods Market, Inc.
Nutrition facts for other products from Whole Foods Market, Inc.:
- 365 Everyday Value, Cayenne Pepper
- Nonfat Yogurt
- Organic Blueberry Yogurt
- Spring Water
- Fiesta Blend Cheese
- Spring Water