FRED'S FOR STARTERS

Battered White Cheddar Curd Nuggets, Battered White Cheddar — Nutrition Facts & Ingredients

UPC 50665020646 Manufacturer: Ajinomoto Foods North America, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (10 pieces, 85 g): 370 calories. Per 100 g: 435 calories, 18.8 g protein, 32.9 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 65% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Saturated fat: 65% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size10 pieces (85g)

Amount per servingCalories
370
% Daily Value*
Total Fat 28.0g 36%
Saturated Fat 13.0g 65%
Trans Fat 0g
Cholesterol 60.4mg 20%
Sodium 650mg 28%
Total Carbohydrate 14.0g 5%
Dietary Fiber 0.5g 2%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 16.0g
Vitamin D 0mcg 0%
Calcium 410mg 32%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

435 calories in 100 g
Protein18.8 g
Carbohydrates16.5 g
Sugars1.2 g
Added sugars1.2 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)15.9g
Fat32.9 g
Saturated fat15.3 g
Trans fat0 g
Cholesterol71 mg
Sodium765 mg
Calcium482 mg
Potassium0 mg
Iron0.7 mg
Vitamin D0 mcg

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Ingredients

Baking Soda, Bleached Wheat Flour, Cultured Pasteurized Milk, Dextrose, Enzymes, Leavening, Milk, Monocalcium Phosphate, Polysorbate 80, Prefried In Vegetable Oil, Salt, Soy Flour, Soybean Corn, Soybean Oil, Sugar, Water Yellow Corn Flour, Whey, White Cheddar Cheese Curds

Frequently asked questions

How many calories are in Battered White Cheddar Curd Nuggets, Battered White Cheddar?

Per 100 g of Battered White Cheddar Curd Nuggets, Battered White Cheddar there are 435 calories.

How much protein is in Battered White Cheddar Curd Nuggets, Battered White Cheddar?

Per 100 g of Battered White Cheddar Curd Nuggets, Battered White Cheddar there are 18.82 g protein.

How many carbohydrates are in Battered White Cheddar Curd Nuggets, Battered White Cheddar?

Per 100 g of Battered White Cheddar Curd Nuggets, Battered White Cheddar there are 16.47 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Battered White Cheddar Curd Nuggets, Battered White Cheddar?

Per 100 g of Battered White Cheddar Curd Nuggets, Battered White Cheddar there are 1.18 g sugars.

How much sodium (salt) is in Battered White Cheddar Curd Nuggets, Battered White Cheddar?

Per 100 g of Battered White Cheddar Curd Nuggets, Battered White Cheddar there are 765.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Battered White Cheddar Curd Nuggets, Battered White Cheddar?

Per 100 g of Battered White Cheddar Curd Nuggets, Battered White Cheddar there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Battered White Cheddar Curd Nuggets, Battered White Cheddar?

The main ingredients in Battered White Cheddar Curd Nuggets, Battered White Cheddar are: Baking Soda, Bleached Wheat Flour, Cultured Pasteurized Milk, Dextrose, Enzymes.

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Level of processing

4
Highly Processed
18 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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