Tai Pei, Mini Vegetable Spring Rolls — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 127 g): 210 calories. Per 100 g: 165 calories, 2.4 g protein, 8.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 Tbsp (127g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Extract, Carrots, Citric Acid, Corn Starch, Extractives Of Paprika, Filler: Cabbage, Garlic, Green Mung Beans, Green Onions, Natural Flavors, Rice Vinegar, Salt, Sauce: Water, Shiitake Mushrooms, Soy Lecithin, Soy Sauce, Soybean Canola, Soybeans, Spice, Sugar, The Following: Salt, Toasted Sesame Oil, Tomato Paste, Vegetable Juice, Vegetable Oil, Vermicelli, Water, Wheat, Wheat Flour, Wrapper: Water, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Tai Pei, Mini Vegetable Spring Rolls?
Per 100 g of Tai Pei, Mini Vegetable Spring Rolls there are 165 calories.
How much protein is in Tai Pei, Mini Vegetable Spring Rolls?
Per 100 g of Tai Pei, Mini Vegetable Spring Rolls there are 2.36 g protein.
How many carbohydrates are in Tai Pei, Mini Vegetable Spring Rolls?
Per 100 g of Tai Pei, Mini Vegetable Spring Rolls there are 19.69 g carbohydrates. Of which 3.15 g sugars.
How much sugar is in Tai Pei, Mini Vegetable Spring Rolls?
Per 100 g of Tai Pei, Mini Vegetable Spring Rolls there are 3.15 g sugars.
How much sodium (salt) is in Tai Pei, Mini Vegetable Spring Rolls?
Per 100 g of Tai Pei, Mini Vegetable Spring Rolls there are 370.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Tai Pei, Mini Vegetable Spring Rolls?
Per 100 g of Tai Pei, Mini Vegetable Spring Rolls there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Tai Pei, Mini Vegetable Spring Rolls?
The main ingredients in Tai Pei, Mini Vegetable Spring Rolls are: Annatto Extract, Carrots, Citric Acid, Corn Starch, Extractives Of Paprika.
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