12 Taco Shells — Nutrition Facts & Ingredients
3 taco · 32 g
- Calories
- 150per serving
- Protein
- 2 gper serving
- Carbs
- 20 gper serving
- Fat
- 7.0 gper serving
Where to buy
Per serving (3 taco, 32 g): 150 calories. Per 100 g: 469 calories, 6.2 g protein, 21.9 g fat.
Nutrition Facts
Serving size3 taco (32g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy 12 Taco Shells
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in 12 Taco Shells?
Per 100 g of 12 Taco Shells there are 469 calories.
How much protein is in 12 Taco Shells?
Per 100 g of 12 Taco Shells there are 6.25 g protein.
How many carbohydrates are in 12 Taco Shells?
Per 100 g of 12 Taco Shells there are 62.5 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in 12 Taco Shells?
Per 100 g of 12 Taco Shells there are 0.0 g sugars.
How much sodium (salt) is in 12 Taco Shells?
Per 100 g of 12 Taco Shells there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in 12 Taco Shells?
Per 100 g of 12 Taco Shells there are 6.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in 12 Taco Shells?
The main ingredients in 12 Taco Shells are: Corn Masa Flour, Palm Oil, Vegetable Shortening.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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