JARDINES

Sriracha Salsa, Hot — Nutrition Facts & Ingredients

UPC 22531502600 Manufacturer: Teasdale Foods, Inc. Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 32 g): 10 calories. Per 100 g: 31 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (32g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 0g
Calcium 19.8mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

31 calories in 100 g
Protein0 g
Carbohydrates9.4 g
Sugars6.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)9.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium906 mg
Calcium62 mg
Iron0 mg
Vitamin A93.6 mcg
Vitamin C11.2 mg

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Ingredients

Acetic Acid, Calcium Chloride, Citric Acid, Dehydrated Garlic, Distilled Vinegar, Green Jalapeno Pepper, Onion, Potassium Sorbate, Potato Starch, Red Jalapeno Pepper, Salt, Sodium Bisulfite, Sugar, Tomato, Tomato Juice, Water

Frequently asked questions

How many calories are in Sriracha Salsa, Hot?

Per 100 g of Sriracha Salsa, Hot there are 31 calories.

How much protein is in Sriracha Salsa, Hot?

Per 100 g of Sriracha Salsa, Hot there are 0.0 g protein.

How many carbohydrates are in Sriracha Salsa, Hot?

Per 100 g of Sriracha Salsa, Hot there are 9.38 g carbohydrates. Of which 6.25 g sugars.

How much sugar is in Sriracha Salsa, Hot?

Per 100 g of Sriracha Salsa, Hot there are 6.25 g sugars.

How much sodium (salt) is in Sriracha Salsa, Hot?

Per 100 g of Sriracha Salsa, Hot there are 906.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sriracha Salsa, Hot?

Per 100 g of Sriracha Salsa, Hot there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sriracha Salsa, Hot?

The main ingredients in Sriracha Salsa, Hot are: Acetic Acid, Calcium Chloride, Citric Acid, Dehydrated Garlic, Distilled Vinegar.

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Level of processing

4
Highly Processed
16 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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