Southwest Cilantro, Medium — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 32 g): 10 calories. Per 100 g: 31 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (32g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Xanthan Gum, Carrot, Cilantro, Distilled Vinegar, Granulated Garlic, Green Bell Pepper, Jalapeno Pepper, Onion, Salt, Spice, Thickener, Tomato, Tomato Paste, Water
Frequently asked questions
How many calories are in Southwest Cilantro, Medium?
Per 100 g of Southwest Cilantro, Medium there are 31 calories.
How much protein is in Southwest Cilantro, Medium?
Per 100 g of Southwest Cilantro, Medium there are 0.0 g protein.
How many carbohydrates are in Southwest Cilantro, Medium?
Per 100 g of Southwest Cilantro, Medium there are 6.25 g carbohydrates. Of which 3.12 g sugars.
How much sugar is in Southwest Cilantro, Medium?
Per 100 g of Southwest Cilantro, Medium there are 3.12 g sugars.
How much sodium (salt) is in Southwest Cilantro, Medium?
Per 100 g of Southwest Cilantro, Medium there are 391.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Southwest Cilantro, Medium?
Per 100 g of Southwest Cilantro, Medium there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Southwest Cilantro, Medium?
The main ingredients in Southwest Cilantro, Medium are: And Xanthan Gum, Carrot, Cilantro, Distilled Vinegar, Granulated Garlic.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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