Beef Base, Beef — Nutrition Facts & Ingredients
Per serving (1 tsp, 6 g): 15 calories. Per 100 g: 250 calories, 16.7 g protein, 16.7 g fat.
Nutrition Facts
Serving size1 tsp (6g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beef Broth, Caramel Color, Dextrose, Disodium Guanylate, Disodium Inosinate, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Maltodextrin, Natural Flavors, Onion Powder, Oven-roasted Beef, Salt, Sea Salt, Sugar
Frequently asked questions
How many calories are in Beef Base, Beef?
Per 100 g of Beef Base, Beef there are 250 calories.
How much protein is in Beef Base, Beef?
Per 100 g of Beef Base, Beef there are 16.67 g protein.
How many carbohydrates are in Beef Base, Beef?
Per 100 g of Beef Base, Beef there are 16.67 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Beef Base, Beef?
Per 100 g of Beef Base, Beef there are 0.0 g sugars.
How much sodium (salt) is in Beef Base, Beef?
Per 100 g of Beef Base, Beef there are 9667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Beef Base, Beef?
Per 100 g of Beef Base, Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Beef Base, Beef?
The main ingredients in Beef Base, Beef are: Beef Broth, Caramel Color, Dextrose, Disodium Guanylate, Disodium Inosinate.
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- "High Protein" and Other Protein Claims Decoded
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