Mousse Mix, Chocolate — Nutrition Facts & Ingredients
Per serving (0.25 PACKAGE, 23 g): 90 calories. Per 100 g: 391 calories, 13.0 g protein, 15.2 g fat.
Nutrition Facts
Serving size0.25 PACKAGE (23g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetylated Monoglycerides And Mono- And Diglycerides, Cellulose Gel, Cellulose Gum, Cocoa, Coconut And Palm Kernel Oils, Emulsifiers, From Milk, Gelatin, Modified Cornstarch, Natural And Artificial Flavor, Partially Hydrogenated Vegetable Oil, Processed With Alkali, Propylene Glycol Monostearate, Sodium Caseinate, Sugar
Frequently asked questions
How many calories are in Mousse Mix, Chocolate?
Per 100 g of Mousse Mix, Chocolate there are 391 calories.
How much protein is in Mousse Mix, Chocolate?
Per 100 g of Mousse Mix, Chocolate there are 13.04 g protein.
How many carbohydrates are in Mousse Mix, Chocolate?
Per 100 g of Mousse Mix, Chocolate there are 65.22 g carbohydrates. Of which 43.48 g sugars.
How much sugar is in Mousse Mix, Chocolate?
Per 100 g of Mousse Mix, Chocolate there are 43.48 g sugars.
How much sodium (salt) is in Mousse Mix, Chocolate?
Per 100 g of Mousse Mix, Chocolate there are 87.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mousse Mix, Chocolate?
Per 100 g of Mousse Mix, Chocolate there are 8.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mousse Mix, Chocolate?
The main ingredients in Mousse Mix, Chocolate are: Acetylated Monoglycerides And Mono- And Diglycerides, Cellulose Gel, Cellulose Gum, Cocoa, Coconut And Palm Kernel Oils.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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