EAT FRESCO

Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes

UPC 858988005056 Manufacturer: Fresco Foods, Inc. Fish & Seafood Updated Sep 27, 2026

Calories
391per serving
Protein
9.2 gper 100 g
Carbs
7.1 gper 100 g
Fat
7.8 gper 100 g

Where to buy

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Per serving (10 ONZ, 283 g): 391 calories. Per 100 g: 138 calories, 9.2 g protein, 7.8 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size10 ONZ (283g)

Amount per servingCalories
391
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 64999mg 21666%
Sodium 105mg 5%
Total Carbohydrate 20.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 3g
Protein 26.0g
Vitamin D 0mcg 0%
Calcium 79.2mg 6%
Iron 2.7mg 15%
Potassium 569mg 12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

138 calories in 100 g
Protein9.2 g
Carbohydrates7.1 g
Sugars1.1 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)6.4g
Fat7.8 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol22968 mg
Sodium37 mg
Calcium28 mg
Potassium201 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes

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Ingredients

Balsamic Vinegar, Concentrated Balsamic Vinegar, Cooked Orzo Verde Pasta, Durum Semolina, Fresh Salmon, Garlic Cloves, Grilled Salmon Fillet, Kosher Salt, Olive Oil, Organic Fresh Basil, Organic Fresh Spinach, Orzo White Pasta, Pure Cane Sugar Honey, Roasted Garlic Cloves, Spices, Sundried Tomatoes

Frequently asked questions

How many calories are in Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes?

Per 100 g of Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes there are 138 calories.

How much protein is in Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes?

Per 100 g of Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes there are 9.19 g protein.

How many carbohydrates are in Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes?

Per 100 g of Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes there are 7.07 g carbohydrates. Of which 1.06 g sugars.

How much sugar is in Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes?

Per 100 g of Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes there are 1.06 g sugars.

How much sodium (salt) is in Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes?

Per 100 g of Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes there are 37.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes?

Per 100 g of Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes?

The main ingredients in Balsamic Glazed Grilled Salmon With Orzo Verde Pesto & Sundried Tomatoes are: Balsamic Vinegar, Concentrated Balsamic Vinegar, Cooked Orzo Verde Pasta, Durum Semolina, Fresh Salmon.

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Level of processing

4
Highly Processed
16 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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