Roasted Chickpeas Ranch — Nutrition Facts & Ingredients
Per serving (1/3 cup, 28 g): 80 calories. Per 100 g: 286 calories, 17.9 g protein, 8.9 g fat.
Nutrition Facts
Serving size1/3 cup (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Canola Oil, Chickpeas, Citric Acid, For Flavor, Garlic Powder, Lactic Acid, Maltodextrin, Natural Flavors, Onion Powder, Organic Buttermilk, Organic Skim Milk, Organic Whey, Ranch Seasoning, Salt, Sea Salt, Spices, Sugar, Vinegar Powder, White Distilled Vinegar, Yeast Extract
Frequently asked questions
How many calories are in Roasted Chickpeas Ranch?
Per 100 g of Roasted Chickpeas Ranch there are 286 calories.
How much protein is in Roasted Chickpeas Ranch?
Per 100 g of Roasted Chickpeas Ranch there are 17.86 g protein.
How many carbohydrates are in Roasted Chickpeas Ranch?
Per 100 g of Roasted Chickpeas Ranch there are 60.71 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Roasted Chickpeas Ranch?
Per 100 g of Roasted Chickpeas Ranch there are 3.57 g sugars.
How much sodium (salt) is in Roasted Chickpeas Ranch?
Per 100 g of Roasted Chickpeas Ranch there are 964.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roasted Chickpeas Ranch?
Per 100 g of Roasted Chickpeas Ranch there are 21.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roasted Chickpeas Ranch?
The main ingredients in Roasted Chickpeas Ranch are: Canola Oil, Chickpeas, Citric Acid, For Flavor, Garlic Powder.
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