Partially Popped Popcorn, Aged White Cheddar — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 10.7 gper 100 g
- Carbs
- 64.3 gper 100 g
- Fat
- 17.9 gper 100 g
Where to buy
Per serving (0.5 cup, 28 g): 130 calories. Per 100 g: 464 calories, 10.7 g protein, 17.9 g fat.
Nutrition Facts
Serving size0.5 cup (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Partially Popped Popcorn, Aged White Cheddar
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cheddar Seasoning, Cultured Pasteurized Milk, Enzymes, Lactic Acid, Non-gmo Canola Oil, Non-gmo Popcorn, Organic Buttermilk, Organic Cheddar Cheese, Organic Nonfat Milk, Salt, Sea Salt
Frequently asked questions
How many calories are in Partially Popped Popcorn, Aged White Cheddar?
Per 100 g of Partially Popped Popcorn, Aged White Cheddar there are 464 calories.
How much protein is in Partially Popped Popcorn, Aged White Cheddar?
Per 100 g of Partially Popped Popcorn, Aged White Cheddar there are 10.71 g protein.
How many carbohydrates are in Partially Popped Popcorn, Aged White Cheddar?
Per 100 g of Partially Popped Popcorn, Aged White Cheddar there are 64.29 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Partially Popped Popcorn, Aged White Cheddar?
Per 100 g of Partially Popped Popcorn, Aged White Cheddar there are 3.57 g sugars.
How much sodium (salt) is in Partially Popped Popcorn, Aged White Cheddar?
Per 100 g of Partially Popped Popcorn, Aged White Cheddar there are 964.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Partially Popped Popcorn, Aged White Cheddar?
Per 100 g of Partially Popped Popcorn, Aged White Cheddar there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Partially Popped Popcorn, Aged White Cheddar?
The main ingredients in Partially Popped Popcorn, Aged White Cheddar are: Cheddar Seasoning, Cultured Pasteurized Milk, Enzymes, Lactic Acid, Non-gmo Canola Oil.
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