DOE'S EAT PLACE

Steak Seasoning — Nutrition Facts & Ingredients

UPC 865703000203 Manufacturer: Doe's Eat Place Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (0.5 tsp, 2 g): 30 calories. Per 100 g: 1500 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 tsp (2g)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 560mg 24%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

1500 calories in 100 g
Protein0 g
Carbohydrates350 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)350.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium28000 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon

Prices and availability are set by the retailer.

Ingredients

Bromelain, Cellulose Gum, Dehydrated Garlic, Dehydrated Onion, Dextrose, Malic Acid, Maltodextrin, Mustard, Natural Flavorings, Polysorbate 60, Refined Soybean Oil, Salt, Soy Sauce, Soy Sauce Powder, Soybeans, Spices, Wheat, Worcestershire Sauce Powder

Frequently asked questions

How many calories are in Steak Seasoning?

Per 100 g of Steak Seasoning there are 1500 calories.

How much protein is in Steak Seasoning?

Per 100 g of Steak Seasoning there are 0.0 g protein.

How many carbohydrates are in Steak Seasoning?

Per 100 g of Steak Seasoning there are 350.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Steak Seasoning?

Per 100 g of Steak Seasoning there are 0.0 g sugars.

How much sodium (salt) is in Steak Seasoning?

Per 100 g of Steak Seasoning there are 28000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Steak Seasoning?

Per 100 g of Steak Seasoning there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Steak Seasoning?

The main ingredients in Steak Seasoning are: Bromelain, Cellulose Gum, Dehydrated Garlic, Dehydrated Onion, Dextrose.

Reviews

Write a review

No sign-in needed. Your review is published right away.
Compare with another product Calculate your portion →

Similar products

From the same category

FRESH & EASY Flake Salt 0Calories 0Protein 0Fat FRESH & EASY Iodized Salt 0Calories 0Protein 0Fat FRESH & EASY Plain Salt 0Calories 0Protein 0Fat GRACE All Purpose Seasoning 0Calories 0Protein 0Fat EARTH'S PRIDE Sea Salt —Calories 0Protein 0Fat MAZOLA Mazola, Tomato Bouillon, Chicken 125Calories 0Protein 0Fat

Level of processing

4
Highly Processed
18 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

Products by nutrient By calories By protein Low sugar Low sodium

More from Doe's Eat Place

Nutrition facts for other products from Doe's Eat Place:

All Doe's Eat Place products →