KING'S

Smoked Sausage, Smoked — Nutrition Facts & Ingredients

UPC 29800417450 Manufacturer: Monogram Food Solutions LLC Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
140per serving
Protein
0.0 gper 100 g
Carbs
3.5 gper 100 g
Fat
21.1 gper 100 g

Where to buy

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Per serving (2 oz., 57 g): 140 calories. Per 100 g: 246 calories, 0.0 g protein, 21.1 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 oz. (57g)

Amount per servingCalories
140
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 39.9mg 13%
Sodium 230mg 10%
Total Carbohydrate 2.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 0.0g
Vitamin D 0mcg 0%
Calcium 2.3mg 0%
Iron 1.0mg 6%
Potassium 9.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein0.0 g
Carbohydrates3.5 g
Sugars1.8 g
Added sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)1.7g
Fat21.1 g
Saturated fat7.0 g
Trans fat0 g
Cholesterol70 mg
Sodium404 mg
Calcium4 mg
Potassium16 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Smoked Sausage, Smoked

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Up To 2% Of The Following: Dextrose, Citric Acid, Flavoring, Garlic Powder, Hydrolyzed Corn Protein, Isolated Oat Products, Maltodextrin, Mechanically Separated Chicken, Mustard, Natural Mesquite Smoke Flavor, Onion Powder, Pork, Salt, Sodium Acetate, Sodium Ascorbate, Sodium Citrate, Sodium Nitrite, Sodium Phosphate, Spice Extractives, Spices, Stuffed In Hog Casing, Water

Frequently asked questions

How many calories are in Smoked Sausage, Smoked?

Per 100 g of Smoked Sausage, Smoked there are 246 calories.

How much protein is in Smoked Sausage, Smoked?

Per 100 g of Smoked Sausage, Smoked there are 0.01 g protein.

How many carbohydrates are in Smoked Sausage, Smoked?

Per 100 g of Smoked Sausage, Smoked there are 3.51 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Smoked Sausage, Smoked?

Per 100 g of Smoked Sausage, Smoked there are 1.75 g sugars.

How much sodium (salt) is in Smoked Sausage, Smoked?

Per 100 g of Smoked Sausage, Smoked there are 404.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smoked Sausage, Smoked?

Per 100 g of Smoked Sausage, Smoked there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smoked Sausage, Smoked?

The main ingredients in Smoked Sausage, Smoked are: And Up To 2% Of The Following: Dextrose, Citric Acid, Flavoring, Garlic Powder, Hydrolyzed Corn Protein.

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Level of processing

4
Highly Processed
22 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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