CIRCLE K

Smoked Sausage — Nutrition Facts & Ingredients

UPC 29800418136 Manufacturer: Monogram Food Solutions LLC Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (0.5 LINK, 56 g): 150 calories. Per 100 g: 268 calories, 12.5 g protein, 21.4 g fat.

Label highlights: High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 23% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 LINK (56g)

Amount per servingCalories

150

% Daily Value*

Total Fat 12.0g 15%

Saturated Fat 4.5g 23%

Trans Fat 0g

Cholesterol 44.8mg 15%

Sodium 340mg 15%

Total Carbohydrate 4.0g 1%

Dietary Fiber 0g 0%

Total Sugars 1.0g

Protein 7g

Calcium 59.9mg 5%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

268 calories in 100 g

Protein12.5 g

Carbohydrates7.1 g

Sugars1.8 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)7.1g

Fat21.4 g

Saturated fat8.0 g

Trans fat0 g

Cholesterol80 mg

Sodium607 mg

Calcium107 mg

Iron1.3 mg

Vitamin A0 mcg

Vitamin C0 mg

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Frequently asked questions

How many calories are in Smoked Sausage?

Per 100 g of Smoked Sausage there are 268 calories.

How much protein is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 12.5 g protein.

How many carbohydrates are in Smoked Sausage?

Per 100 g of Smoked Sausage there are 7.14 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 1.79 g sugars.

How much sodium (salt) is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smoked Sausage?

The main ingredients in Smoked Sausage are: Beef, Cereal, Corn Barley, Corn Syrup, Dextrose.

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Level of processing

Highly Processed

20 ingredients · 6 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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