FRESH THYME

Smoked Sausage — Nutrition Facts & Ingredients

UPC 841330108444 Manufacturer: Lake Ventures LLC Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 170 calories. Per 100 g: 304 calories, 12.5 g protein, 26.8 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
170
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 700mg 30%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

304 calories in 100 g
Protein12.5 g
Carbohydrates1.8 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.8g
Fat26.8 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol54 mg
Sodium1250 mg
Calcium0 mg
Iron0.6 mg
Vitamin A0 mcg
Vitamin C16.1 mg

Where to buy

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Ingredients

Beef, Celery Baste Aid, Celery Juice Solids, Cherry Juice Solids, Corn Syrup Solids, Dextrose, Natural Flavors, Pork, Pork Stock, Salt, Sea Salt, Seasoning, Sodium Carbonate, Spices, Sugar, Vinegar, Water

Frequently asked questions

How many calories are in Smoked Sausage?

Per 100 g of Smoked Sausage there are 304 calories.

How much protein is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 12.5 g protein.

How many carbohydrates are in Smoked Sausage?

Per 100 g of Smoked Sausage there are 1.79 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 0.0 g sugars.

How much sodium (salt) is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 1250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smoked Sausage?

The main ingredients in Smoked Sausage are: Beef, Celery Baste Aid, Celery Juice Solids, Cherry Juice Solids, Corn Syrup Solids.

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Level of processing

4
Highly Processed
17 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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