ATLANTIC BAKING CO.

French Country Bread, French Country — Nutrition Facts & Ingredients

UPC 51497202446 Manufacturer: Gracie's Enterprises Ltd Breads & Buns Updated Sep 27, 2026

Calories
110per serving
Protein
4.2 gper 100 g
Carbs
20.8 gper 100 g
Fat
0 gper 100 g

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Per serving (96 GRM, 96 g): 110 calories. Per 100 g: 115 calories, 4.2 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size96 GRM (96g)

Amount per servingCalories
110
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

115 calories in 100 g
Protein4.2 g
Carbohydrates20.8 g
Sugars1.0 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)19.8g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium188 mg
Calcium0 mg
Potassium0 mg
Iron1.5 mg
Vitamin D0 mcg

Where to buy French Country Bread, French Country

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Flour, Rye Meal, Sea Salt, Unbleached, Unbromated, Water, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in French Country Bread, French Country?

Per 100 g of French Country Bread, French Country there are 115 calories.

How much protein is in French Country Bread, French Country?

Per 100 g of French Country Bread, French Country there are 4.17 g protein.

How many carbohydrates are in French Country Bread, French Country?

Per 100 g of French Country Bread, French Country there are 20.83 g carbohydrates. Of which 1.04 g sugars.

How much sugar is in French Country Bread, French Country?

Per 100 g of French Country Bread, French Country there are 1.04 g sugars.

How much sodium (salt) is in French Country Bread, French Country?

Per 100 g of French Country Bread, French Country there are 188.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Country Bread, French Country?

Per 100 g of French Country Bread, French Country there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Country Bread, French Country?

The main ingredients in French Country Bread, French Country are: Flour, Rye Meal, Sea Salt, Unbleached, Unbromated.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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