WILDBRINE

Probiotic Fermented Brussel Kraut — Nutrition Facts & Ingredients

UPC 858159002655 Manufacturer: Wildbrine LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 10 calories. Per 100 g: 33 calories, 3.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 280mg 12%
Total Carbohydrate 2.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 1.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

33 calories in 100 g
Protein3.3 g
Carbohydrates6.7 g
Sugars3.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)3.4g
Fat0 g
Sodium933 mg
Vitamin A99.9 mcg
Vitamin C50 mg

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Ingredients

Alcohol, Brussels Sprouts, Cabbage, Chipotle Peppers, Garlic, Ginger, Green Onions, Salt, Sea Salt, Sesame Seeds, Soy Sauce, Soybeans, Water

Frequently asked questions

How many calories are in Probiotic Fermented Brussel Kraut?

Per 100 g of Probiotic Fermented Brussel Kraut there are 33 calories.

How much protein is in Probiotic Fermented Brussel Kraut?

Per 100 g of Probiotic Fermented Brussel Kraut there are 3.33 g protein.

How many carbohydrates are in Probiotic Fermented Brussel Kraut?

Per 100 g of Probiotic Fermented Brussel Kraut there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Probiotic Fermented Brussel Kraut?

Per 100 g of Probiotic Fermented Brussel Kraut there are 3.33 g sugars.

How much sodium (salt) is in Probiotic Fermented Brussel Kraut?

Per 100 g of Probiotic Fermented Brussel Kraut there are 933.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Probiotic Fermented Brussel Kraut?

Per 100 g of Probiotic Fermented Brussel Kraut there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Probiotic Fermented Brussel Kraut?

The main ingredients in Probiotic Fermented Brussel Kraut are: Alcohol, Brussels Sprouts, Cabbage, Chipotle Peppers, Garlic.

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Level of processing

3
Processed
13 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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