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Aged Cheddar Sharp Cheese Sauce, Aged Cheddar — Nutrition Facts & Ingredients

UPC 41512092053 Manufacturer: Smart & Final Iris Corporation Cheese Updated Sep 27, 2026

Per serving (0.25 cup, 62 g): 90 calories. Per 100 g: 145 calories, 3.2 g protein, 9.7 g fat.

Label highlights: High in sodium — 23% DV per serving Contains 1 Percent Or Less Of The Following: Sodium CaseinateContains SaltContains Monosodium GlutamateContains MonoContains DiglyceridesContains Sodium PhosphateContains Cellulose GumContains Lactic AcidContains Autolyzed Yeast ExtractContains Annatto Color

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 cup (62g)

Amount per servingCalories
90
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 520mg 23%
Total Carbohydrate 5.0g 2%
Dietary Fiber 0g 0%
Total Sugars 3.0g
Protein 2.0g
Calcium 40.3mg 3%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

145 calories in 100 g
Protein3.2 g
Carbohydrates8.1 g
Sugars4.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)8.1g
Fat9.7 g
Saturated fat1.6 g
Trans fat0 g
Cholesterol8 mg
Sodium839 mg
Calcium65 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Canola Oil, Cheddar Cheese, Cheese Whey, Cultured Milk, Enzymes, Modified Food Starch, Natural Flavors, Salt, Skim Milk, Soybean Oil, Sunflower Oil, Vegetable Oil

Allergens

Contains: 1 Percent Or Less Of The Following: Sodium Caseinate, Salt, Monosodium Glutamate, Mono, Diglycerides, Sodium Phosphate, Cellulose Gum, Lactic Acid, Autolyzed Yeast Extract, Annatto Color

Frequently asked questions

How many calories are in Aged Cheddar Sharp Cheese Sauce, Aged Cheddar?

Per 100 g of Aged Cheddar Sharp Cheese Sauce, Aged Cheddar there are 145 calories.

How much protein is in Aged Cheddar Sharp Cheese Sauce, Aged Cheddar?

Per 100 g of Aged Cheddar Sharp Cheese Sauce, Aged Cheddar there are 3.23 g protein.

How many carbohydrates are in Aged Cheddar Sharp Cheese Sauce, Aged Cheddar?

Per 100 g of Aged Cheddar Sharp Cheese Sauce, Aged Cheddar there are 8.06 g carbohydrates. Of which 4.84 g sugars.

How much sugar is in Aged Cheddar Sharp Cheese Sauce, Aged Cheddar?

Per 100 g of Aged Cheddar Sharp Cheese Sauce, Aged Cheddar there are 4.84 g sugars.

How much sodium (salt) is in Aged Cheddar Sharp Cheese Sauce, Aged Cheddar?

Per 100 g of Aged Cheddar Sharp Cheese Sauce, Aged Cheddar there are 839.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Aged Cheddar Sharp Cheese Sauce, Aged Cheddar?

Per 100 g of Aged Cheddar Sharp Cheese Sauce, Aged Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Aged Cheddar Sharp Cheese Sauce, Aged Cheddar?

The main ingredients in Aged Cheddar Sharp Cheese Sauce, Aged Cheddar are: Canola Oil, Cheddar Cheese, Cheese Whey, Cultured Milk, Enzymes.

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Level of processing

3
Processed
12 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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