Keto Protein Bites — Nutrition Facts & Ingredients
Per serving (5 Bites, 64 g): 220 calories. Per 100 g: 344 calories, 18.8 g protein, 25 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 Bites (64g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almond Butter, Almonds, And Xanthan Gum, Cocoa Powder, Eggs, Erythritol, Inulin, Natural Flavors, Sea Salt, Sugar-free Chocolate Drops, Whey Protein Concentrate
Frequently asked questions
How many calories are in Keto Protein Bites?
Per 100 g of Keto Protein Bites there are 344 calories.
How much protein is in Keto Protein Bites?
Per 100 g of Keto Protein Bites there are 18.75 g protein.
How many carbohydrates are in Keto Protein Bites?
Per 100 g of Keto Protein Bites there are 34.38 g carbohydrates. Of which 4.69 g sugars.
How much sugar is in Keto Protein Bites?
Per 100 g of Keto Protein Bites there are 4.69 g sugars.
How much sodium (salt) is in Keto Protein Bites?
Per 100 g of Keto Protein Bites there are 203.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Keto Protein Bites?
Per 100 g of Keto Protein Bites there are 7.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Keto Protein Bites?
The main ingredients in Keto Protein Bites are: Almond Butter, Almonds, And Xanthan Gum, Cocoa Powder, Eggs.
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Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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